Shi Chang Pu

Shi Chang Pu


  • Chineese Name: 石菖蒲
  • Pin Yin Name: Shi Chang Pu
  • Latin Name: Rhizoma Acori Tatarinowii
  • Natures: Warm
  • Taste: Sour, Aromatic, Acrid/Pungent
  • Chanels Entered: Heart, Stomach
Orifice-Opening Medicinals (Kai Qiao Yao)
from 3 to 10
Opens the Orifices and awakens the Spirit
Resolves Phlegm (Tan)
Transforms Dampness
Improves hearing
Dissipates Wind-Phlegm
Harmonizes the Stomach and the Centre
Opens the Stomach (stimulates appetite)