Jie Geng (Mi Zhi)

Jie Geng (Mi Zhi)


  • Chineese Name: 桔梗(蜜炙)
  • Pin Yin Name: Jie Geng (Mi Zhi)
  • Latin Name: Radix Platycodi Grandiflori
  • Natures: slightly Warm
  • Taste: Bitter, slightly Acrid/Pungent
  • Chanels Entered: Lung
Heat-Clearing and Phlegm-Heat-Resolving Medicinals (Qing Hua Re Tan Yao)
Phlegm-Transforming, Cough-Stopping and Dyspnea-Calming Medicinals (Hua Tan Zhi Ke Ping Chuan Yao)
from 3 to 15
Jie Geng (Mi Zhi): this preparation allows Jie Geng to humidify the Lung, dissipate Phlegm and eliminate pus
Moistens the Lung
Resolves Phlegm (Tan)
Expels pus