Qian Hu

Qian Hu


  • Chineese Name: 前胡
  • Pin Yin Name: Qian Hu
  • Latin Name: Radix Peucedani
  • Natures: slightly Cold
  • Taste: Sour, Bitter, Acrid/Pungent
  • Chanels Entered: Lung
Heat-Clearing and Phlegm-Heat-Resolving Medicinals (Qing Hua Re Tan Yao)
Phlegm-Transforming, Cough-Stopping and Dyspnea-Calming Medicinals (Hua Tan Zhi Ke Ping Chuan Yao)
from 6 to 10
Resolves Phlegm (Tan)
Clarifies and resolves Phlegm-Heat
Favors the Lung’s diffusion function
Clarifies the Lung
Downbares Inverted Qi
Stops cough
Dissipates Wind-Heat