Developed by Li Shiu Kei in 1896, Po Chai Pills consist of several Chinese herbs that work together to relieve outward symptoms, such as chills, fever or headaches, but also any gastrointestinal discomfort.
Po Chai Pills contain between 10 and 16 ingredients and vary from laboratory to laboratory. We offer our customers the Yao Dao composition which contains 14 substances.
Usage: Po Chai Pills are normally used to relieve indigestion, heartburn, vomiting, diarrhea and bloating. These pills are also commonly used to prevent "hangovers".
Indications: To relieve diarrhea, vomiting, stomach upset, intoxication, overeating, fever, external cold and lack of acclimatization to a new environment.
Dosage: 3 capsules 3 x day
Diarrhoea or vomiting 2 - 3 capsules 6 x day to eliminate toxins
** Allergy information: Po Chai pills contain barley germ (Shen Qu), and may contain gluten. This is not a gluten-free product.
***The formula has a laxative effect that promotes the elimination of toxins from the body while supporting gastrointestinal health.
